53 Traditional Dishes You Need for the Ultimate Thanksgiving Menu

Thanksgiving is an American holiday celebrated on the fourth Thursday of November. It is based on a harvest festival celebrated by the Pilgrims after their first harvest in the New World in 1621. Today, Thanksgiving is a national holiday in the United States and is celebrated with family and friends with a traditional meal that often includes turkey, stuffing, mashed potatoes, cranberry sauce, and pumpkin pie.

Main Course

Roast Turkey: The centerpiece of any Thanksgiving feast, a golden-brown roasted turkey is a must-have.
Honey Glazed Ham: A sweet and savory alternative to turkey, a honey glazed ham adds a touch of elegance to the table.
Prime Rib Roast: For a luxurious and indulgent main course, a prime rib roast is a perfect choice.

Sides

Mashed Potatoes: Creamy, buttery mashed potatoes are an essential Thanksgiving side dish.
Sweet Potato Casserole: A sweet and flavorful twist on mashed potatoes, sweet potato casserole is a crowd-pleaser.

li>Stuffing: A savory bread-based filling baked inside the turkey, stuffing is a classic Thanksgiving side dish.

Vegetables

Roasted Brussels Sprouts: Roasted Brussels sprouts with balsamic glaze are a healthy and flavorful addition to the menu.
Green Bean Casserole: A creamy and cheesy classic, green bean casserole is a beloved Thanksgiving side dish.
Cranberry Sauce: A tart and refreshing accompaniment to the main course, cranberry sauce is a Thanksgiving staple.

Desserts

Pumpkin Pie: The quintessential Thanksgiving dessert, pumpkin pie is a sweet and comforting way to end the meal.
Apple Pie: A classic American dessert, apple pie is a perfect choice for Thanksgiving.
Pecan Pie: A rich and decadent Southern dessert, pecan pie is a delicious treat.